Chocolate Frozen Dessert
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UPC Code
041190409129
Data Source
USDA
Package Weight
16 FL OZ/1 PT/473 mL
Serving Sizes
2/3 cup (93g)
Calories
170
Total Fat
9g
12%
Saturated Fat
8g
40%
Cholesterol
0mg
0%
Sodium
45mg
2%
Total Carbohydrate
23g
8%
Dietary Fiber
6g
21%
Sugars
14g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Chocolate Frozen Dessert are
52% in carbs, 46% in fat, and 2% in protein.
carbs:
52%
fat:
46%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Frozen Dessert is 25%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Frozen Dessert is estimated to be 65%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Coconut Milk, Cane Sugar, Dextrose, Tapioca Maltodextrin, Chicory Root Extract, Coconut Oil, Cocoa (Alkalized), Maltodextrin, Glucose Fiber, Carob Gum, Himalayan Salt, Natural Flavors, Guar Gum, Citric Acid.
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