Chocolate Peanut Butter Churn Style Reduced Fat Ice Cream With Peanut Butter Swirl
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UPC Code
041735048349
Data Source
USDA
Package Weight
48 FL OZ/1.5 QT/1.42 L
Serving Size
88g
Calories
190
Total Fat
9g
12%
Saturated Fat
3g
15%
Cholesterol
15mg
5%
Sodium
130mg
6%
Total Carbohydrate
25g
9%
Dietary Fiber
2g
7%
Sugars
16g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 88 g of Chocolate Peanut Butter Churn Style Reduced Fat Ice Cream With Peanut Butter Swirl are
49% in carbs, 40% in fat, and 12% in protein.
carbs:
49%
fat:
40%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Peanut Butter Churn Style Reduced Fat Ice Cream With Peanut Butter Swirl is 28%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Peanut Butter Churn Style Reduced Fat Ice Cream With Peanut Butter Swirl is estimated to be 55%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milkfat And Nonfat Milk, Peanut Butter Swirl (Peanuts, Sugar, Peanut Oil, Salt), Corn Syrup, Sugar, Cocoa Processed With Alkali, Whey, Whey Protein Concentrate, Maltodextrin, Tapioca Starch, Mono & Diglycerides, Guar Gum, Locust Bean Gum, Polysorbate 80, Carrageenan And Vitamin A Palmitate.
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