Chicken Breast Chunks With Rib Meat, Buffalo Style

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Brand Perdue

UPC Code 072745660733

Data Source USDA

Nutrition Facts

Package Weight 36 oz/2.3 lbs/1.04 kg

Serving Sizes 3 oz (84g)

Calories 260

Total Fat 18g 23%

Saturated Fat 4g 20%

Cholesterol 35mg 12%

Sodium 540mg 23%

Total Carbohydrate 12g 4%

Dietary Fiber 0g 0%

Sugars 0g

Protein 13g 26%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 oz of Chicken Breast Chunks With Rib Meat, Buffalo Style are 18% in carbs, 62% in fat, and 20% in protein.

carbs: 18%

fat: 62%

protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken Breast Chunks With Rib Meat, Buffalo Style is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken Breast Chunks With Rib Meat, Buffalo Style is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Breast Chunks With Rib Meat, Water, Modified Corn Starch, Sodium Phosphates And Salt. Breaded With: Enriched Bleached Wheat Flour (With Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt Leaving (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate), Soybean Oil, Hydrolyzed Corn Gluten Protein, Spices, Paprika, Onion Powder, Garlic Powder, Extractives Of Paprika And Turmeric. Battered And Predusted With: Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Enriched Yellow Corn Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spice, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate). Breading Set In Vegetable Oil. Sauce Ingredients: Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt And Garlic Powder.