Buttermilk Ready To Bake Jumbo Biscuits
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UPC Code
041318570281
Data Source
USDA
Package Weight
16 oz/1 lbs/454 g
Serving Sizes
1 biscuit (57g)
Calories
180
Total Fat
7g
9%
Saturated Fat
3.5g
18%
Cholesterol
0mg
0%
Sodium
480mg
21%
Total Carbohydrate
26g
9%
Dietary Fiber
1g
4%
Sugars
4g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 biscuit of Buttermilk Ready To Bake Jumbo Biscuits are
58% in carbs, 35% in fat, and 7% in protein.
carbs:
58%
fat:
35%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Buttermilk Ready To Bake Jumbo Biscuits is 46%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Buttermilk Ready To Bake Jumbo Biscuits is estimated to be 37%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil And Canola Oil Shortening With Beta Carotene (Color), Sugar, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate). Contains 2% Or Less Of: Dextrose, Buttermilk Powder (Milk), Wheat Starch, Potassium Chloride, Salt, Whey Powder (Milk), Canola Oil, Yeast, Xanthan Gum, Mono And Diglycerides, Natural Flavor (Corn Oil And/or Soybean Oil, Milk).
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