Saltie Public Food Database

Teriyaki Stick

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UPC Code 051943245249
Data Source USDA

Nutrition Facts

Package Weight 1.44 oz/41 g
Serving Sizes 1 piece (41g)
piece
Calories 160
Total Fat 12g 15%
Saturated Fat 4.5g 23%
Cholesterol 30mg 10%
Sodium 701mg 30%
Total Carbohydrate 6g 2%
Dietary Fiber 1g 4%
Sugars 0g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Teriyaki Stick are 14% in carbs, 64% in fat, and 21% in protein.

carbs: 14%
fat: 64%
protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Teriyaki Stick is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Teriyaki Stick is estimated to be 34%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef & Pork, Water, Contains Less Than 2% Of The Following: Dextrose, Gluten Free Soy Sauce Powder [Soy Sauce (Soy Beans, Salt), Maltodextrin, Salt], Natural Flavorings, Sea Salt, Sugar, Yeast Extract.

Also by Tillamook Country Smoker

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