Saltie Public Food Database

Cracked Black Pepper Fettuccine

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UPC Code 4099100021547
Data Source USDA

Nutrition Facts

Serving Sizes 1 cup (100g)
cup
Calories 270
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 10mg 3%
Sodium 5mg 0%
Total Carbohydrate 54g 20%
Dietary Fiber 10g 36%
Sugars 0g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Cracked Black Pepper Fettuccine are 78% in carbs, 6% in fat, and 16% in protein.

carbs: 78%
fat: 6%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Cracked Black Pepper Fettuccine is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cracked Black Pepper Fettuccine is estimated to be 33%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Durum Semolina Flour, Water, Eggs, Black Pepper, Lemon Juice, Beta-carotene.

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