Lanettone With Chocolate Flavored Chips, Chocolate

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Brand Goya

UPC Code 041331061797

Data Source USDA

Nutrition Facts

Package Weight 17.63 oz/500 g

Serving Sizes 1 slice (83g)

slice

Calories 370

Total Fat 20g 26%

Saturated Fat 14g 70%

Cholesterol 10mg 3%

Sodium 105mg 5%

Total Carbohydrate 43g 16%

Dietary Fiber 2g 7%

Sugars 21g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Lanettone With Chocolate Flavored Chips, Chocolate are 45% in carbs, 47% in fat, and 8% in protein.

carbs: 45%

fat: 47%

protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Lanettone With Chocolate Flavored Chips, Chocolate is 52%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lanettone With Chocolate Flavored Chips, Chocolate is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Fortified Wheat Flour (Iron, Niacin, Thiamine, Riboflavin, Folic Acid), Sugar, Palm Fat, Egg Yolk, Butter, Powdered Milk Whey, Powdered Cocoa, Whole Powdered Milk, Ethyl Alcohol, Emulsifiers (Soybean Lecithin, Monoglycerides And Diglycerides Of Fatty Acids, Sodium Stearoyl Lactylate, Diacetyltartaric And Fatty Acid Esters Of Glycerol, Polyglyceride Esters Of Interesterified Ricinoleic Acid, Sorbitan Monostearate, Polyoxyethylated Sorbitan Monostearate), Wheat Gluten, Modified Corn Starch, Orange Concentrated Flavor (Orange Peel, Sugar, Citric Acid And Sodium Benzoate), Artificial Flavors, Skimmed Powdered Milk, Wheat Fiber, Natural Yeast, Salt, Calcium Propionate, Sorbic Acid As Preservatives, Turmeric And Annatto Extracts As Colorants, Alpha-amylase And Ascorbic Acid As Dough Conditioners And Acid Citrus Co As Regulator Of Acidity.