Il Panettone

🍽

Brand Balocco

UPC Code 8001100050546

Data Source USDA

Nutrition Facts

Serving Sizes 0.166 of cake (83g)

of cake

Calories 310

Total Fat 11g 14%

Saturated Fat 7g 35%

Cholesterol 115mg 38%

Sodium 140mg 6%

Total Carbohydrate 46g 17%

Dietary Fiber 2g 7%

Sugars 25g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.166 of cake of Il Panettone are 60% in carbs, 32% in fat, and 8% in protein.

carbs: 60%

fat: 32%

protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Il Panettone is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Il Panettone is estimated to be 24%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour - Raisins 19% - Butter - Egg Yolk - Candied Orange Peels 8% (Orange Peels - Glucose Syrup - Fructose - Sugar - Acidity Corrector: Citric Acid) - Sugar - Natural Yeast (Wheat) - Emulsifiers: Mono And Diglycerides Of Fatty Acids - Inverted Sugar - Salt - Dried Skimmed Milk - Flavourings.