Saltie Public Food Database

Fully Cooked Buffalo Style Chicken Wing Sections

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UPC Code 835107139144
Data Source USDA

Nutrition Facts

Package Weight 1.33 lbs
Serving Sizes 3 pieces (127g)
pieces
Calories 279
Total Fat 19g 24%
Saturated Fat 5g 25%
Cholesterol 95mg 32%
Sodium 751mg 33%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 22g 44%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 pieces of Fully Cooked Buffalo Style Chicken Wing Sections are 6% in carbs, 62% in fat, and 32% in protein.

carbs: 6%
fat: 62%
protein: 32%

Carbs to Weight Ratio

The carbs to weight ratio of Fully Cooked Buffalo Style Chicken Wing Sections is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fully Cooked Buffalo Style Chicken Wing Sections is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken 1st And 2nd Wing Sections, Water, Wheat Flour, Modified Food Starch, Salt, Sodium Phosphate Coated With: Aged Cayenne Red Peppers, Vinegar, Salt And Garlic.

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