Saltie Public Food Database

Plain Probiotic Goat Milk Yogurt

🥛
Brand Laura Chenel
UPC Code 027958144006
Data Source USDA

Nutrition Facts

Package Weight 4.75 oz/135 g
Serving Sizes 4.75 oz (135g)
oz
Calories 100
Total Fat 6g 8%
Saturated Fat 4g 20%
Cholesterol 35mg 12%
Sodium 59mg 3%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 4g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4.75 oz of Plain Probiotic Goat Milk Yogurt are 24% in carbs, 55% in fat, and 20% in protein.

carbs: 24%
fat: 55%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Plain Probiotic Goat Milk Yogurt is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Plain Probiotic Goat Milk Yogurt is estimated to be 87%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Goat Milk, Fruit Pectin, Live Probiotics (Bifidobacterium Lactis Bb-12), Live Yogurt Cultures (L. Casei, L. Acidophilus, L. Bulgaricus, S. Thermophilus).

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