Saltie Public Food Database

Smoked Sausage, Cheese & Wine

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Brand Farmer John
UPC Code 050500250023
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340.2 g
Serving Sizes 1 link (85g)
link
Calories 260
Total Fat 22g 28%
Saturated Fat 9g 45%
Cholesterol 40mg 13%
Sodium 400mg 17%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 link of Smoked Sausage, Cheese & Wine are 6% in carbs, 76% in fat, and 18% in protein.

carbs: 6%
fat: 76%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Smoked Sausage, Cheese & Wine is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Smoked Sausage, Cheese & Wine is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Monterey Jack Cheese (Milk, Salt, Cheese Culture, Enzymes), Water 2% Or Less Of Vinegar, Honey Crystals (Cane Refinery Syrup, Honey), Mango Juice Concentrate, Sugar, Salt, Potassium Chloride, Red Wine Extract (Wheat Maltodextrin, Red Wine Solids), Potato Starch, Celery Powder, Spices, Natural Flavors, Natural Smoke Flavor, Maltodextin, In Pork Casing.

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