Campbell's Sauces Beef Stroganoff

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Brand Campbell's

UPC Code 00051000220660

Data Source USDA

Nutrition Facts

Serving Sizes 1/4 cup (60ml) (60ml)

cup (60ml)

Calories 60

Total Fat 4g 5%

Saturated Fat 2g 10%

Cholesterol 15mg 5%

Sodium 410mg 18%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup (60ml) of Campbell's Sauces Beef Stroganoff are 29% in carbs, 64% in fat, and 7% in protein.

carbs: 29%

fat: 64%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Campbell's Sauces Beef Stroganoff is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Campbell's Sauces Beef Stroganoff is estimated to be 85%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Mushrooms, Cream (Milk), Sour Cream (Cultured Cream, Nonfat Milk)*, Modified Food Starch, Contains Less Than 2% Of: Salt, Canola Oil, Worcestershire Sauce Concentrate (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), French Brandy, Beef Stock, Whey Protein Concentrate, Garlic*, Onions*, Black Pepper, Yeast Extract, Lactic Acid, Cane Sugar.*Dried