Loganberry Dip
🍽
UPC Code
647793004725
Data Source
USDA
Package Weight
7 oz/196 g
Serving Sizes
1 oz (28g)
Calories
121
Total Fat
11g
14%
Saturated Fat
9g
45%
Cholesterol
12mg
4%
Sodium
38mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Loganberry Dip are
0% in carbs, 96% in fat, and 4% in protein.
carbs:
0%
fat:
96%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Loganberry Dip is 0%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Loganberry Dip is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Carob Bean And Or Xanthan And Or Guar Gums), Instant Whip (Water, Hydrogenated Palm Kernel Oil, Sugar, Corn Syrup, Contains Less Than 2% Of The Following: Polysorbate 80, Carbohydrated Gum, Natural And Artificial Flavors, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Sodium Citrate, Soy Lecithin, Xanthan Gum), Loganberry Syrup (High Fructose Corn Syrup, Water, Natural And Artificial Flavors, Citric Acid, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative), Water.
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