Yogurt Dressing, Buttermilk Ranch
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UPC Code
681131070379
Data Source
USDA
Package Weight
12 fl oz/354 mL
Serving Sizes
2 tbsp (30g)
Calories
40
Total Fat
2.5g
3%
Saturated Fat
0g
0%
Cholesterol
5mg
2%
Sodium
220mg
10%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Yogurt Dressing, Buttermilk Ranch are
31% in carbs, 58% in fat, and 10% in protein.
carbs:
31%
fat:
58%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Yogurt Dressing, Buttermilk Ranch is 10%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Yogurt Dressing, Buttermilk Ranch is estimated to be 78%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Fat Free Buttermilk, Water, Soybean Oil, Nonfat Dry Milk, Stabilizer Blend (Food Starch-modified, Whey Protein Concentrate, Gelatin), Salt, Cultured Dextrose, Sugar, Eggs, Garlic Powder, Onion Powder, Maltodextrin, Vinegar, Xanthan Gum, Guar Gum, Food Starch-modified, Autolyzed Yeast Extract, Lemon Juice Concentrate, Spices, Parsley, Natural Flavor, Corn Syrup Solids, Yogurt Culture.
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