Saltie Public Food Database

White Chocolate With Bolivian Rose Sea Salt

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Brand World Market
UPC Code 24645546
Data Source USDA

Nutrition Facts

Serving Sizes 0.5 bar (43g)
bar
Calories 230
Total Fat 14g 18%
Saturated Fat 8g 40%
Cholesterol 10mg 3%
Sodium 190mg 8%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Sugars 25g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 bar of White Chocolate With Bolivian Rose Sea Salt are 43% in carbs, 54% in fat, and 3% in protein.

carbs: 43%
fat: 54%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of White Chocolate With Bolivian Rose Sea Salt is 58%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of White Chocolate With Bolivian Rose Sea Salt is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Milkfat, Soy Lecithin [An Emulsifier], Salt And Natural Vanilla Flavor), Sea Salt, (Bolivian Rose), Dried Lemon Peel, Lime Powder, Natural Lemon Citrus Flavor, Citrus Flavor, And Citric Acid.

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