Saltie Public Food Database

Thai Style Red Curry Sauce

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Brand Great Value
UPC Code 078742009278
Data Source USDA

Nutrition Facts

Package Weight 13.5 oz/383 g
Serving Sizes 1/2 cup (136g)
cup
Calories 131
Total Fat 5g 6%
Saturated Fat 4g 20%
Cholesterol 0mg 0%
Sodium 730mg 32%
Total Carbohydrate 22g 8%
Dietary Fiber 0g 0%
Sugars 17g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Thai Style Red Curry Sauce are 61% in carbs, 31% in fat, and 8% in protein.

carbs: 61%
fat: 31%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Thai Style Red Curry Sauce is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Thai Style Red Curry Sauce is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Red Bell Peppers, Sugar, Coconut Puree (Dried Coconut, Mono- And Diglycerides, Sodium Metabisulfite [Preservative]), Salt, Modified Corn Starch, Spices, Lemongrass, Thai Basil, Lemon Juice Concentrate, Natural Flavors, Citric Acid (Preservative), Dried Onion, Xanthan Gum, Dried Garlic, Lactic Acid (Preservative), Potassium Sorbate (Preservative), Sodium Benzoate (Preservative).

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