Saltie Public Food Database

Spicy Sriracha Salmon Roll Qbr

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Brand Mai
UPC Code 840031400727
Data Source USDA

Nutrition Facts

Package Weight 10.0 oz/283 g
Serving Size 283g
g
Calories 391
Total Fat 12g 15%
Saturated Fat 2g 10%
Cholesterol 31mg 10%
Sodium 1080mg 47%
Total Carbohydrate 52.9g 19%
Dietary Fiber 2g 7%
Sugars 26g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 283 g of Spicy Sriracha Salmon Roll Qbr are 55% in carbs, 28% in fat, and 17% in protein.

carbs: 55%
fat: 28%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Spicy Sriracha Salmon Roll Qbr is 19%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Spicy Sriracha Salmon Roll Qbr is estimated to be 71%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Quinoa Brown Rice (Water, Brown Rice, Sushi Vinegar (Sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (Kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Raw Salmon, Avocado, Cucumber, Pickled Ginger (Ginger, Water, Salt, Sugar, Vinegar), Sriracha Sauce (Organic Red Jalapeno Puree, Water, Organic Sugar, Organic Garlic Powder, Xanthan Gum, Citric Acid), Sweet Chili Sauce (Cane Sugar, Water, Chili Garlic Sauce (Chili Pepper, Distilled Vinegar, Garlic, Salt), Distilled Vinegar, Salt, Red Pepper, Xanthan Gum), Seaweed, Lettuce.

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