Shrimp And Lobster Ravioli

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Brand Pasta Prima

UPC Code 742753316099

Data Source USDA

Nutrition Facts

Package Weight 27 oz/765 g

Serving Sizes 1 cup (100g)

cup

Calories 220

Total Fat 8g 10%

Saturated Fat 3.5g 18%

Cholesterol 65mg 22%

Sodium 330mg 14%

Total Carbohydrate 26g 9%

Dietary Fiber 2g 7%

Sugars 1g

Protein 11g 22%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Shrimp And Lobster Ravioli are 47% in carbs, 33% in fat, and 20% in protein.

carbs: 47%

fat: 33%

protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Shrimp And Lobster Ravioli is 26%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Shrimp And Lobster Ravioli is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling Ingredients: Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizers [Xanthan Gum, Locust Bean Gum, Guar Gum]), Shrimp (Shrimp, Salt, Water), Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Cream Cheese (Pasteurized Milk And Cream, Cheese Cultures, Salt And Carob Bean Gum, Xanthan Gum, Guar Gum [Stabilizers]), Lobster (Lobster Meat, Water, Salt), Canola Oil, Granulated Garlic, Onion Powder, Salt, Corn Starch, Spices. Dough Ingredients: Extra Fancy Durum Flour, Semolina Flour, Egg, Water.