Alfredo Pasta Sauce

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Brand Market District

UPC Code 030034915896

Data Source USDA

Nutrition Facts

Package Weight 15 oz/425 g

Serving Sizes 1/4 cup (62g)

cup

Calories 100

Total Fat 9g 12%

Saturated Fat 6g 30%

Cholesterol 50mg 17%

Sodium 410mg 18%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup of Alfredo Pasta Sauce are 8% in carbs, 80% in fat, and 12% in protein.

carbs: 8%

fat: 80%

protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Alfredo Pasta Sauce is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Alfredo Pasta Sauce is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Light Cream (Cream, Milk), Water, Butter, Parmesan & Romano Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Enzymes Modified Egg Yolks, Garlic, Parmigiano Reggiano (Pasteurized Milk, Salt, Rennet), Black Pepper, Salt, Disodium Phosphate, Modified Cornstarch, Xanthan Gum.