Beef Ravioli
🍽
UPC Code
041303000175
Data Source
USDA
Package Weight
25 oz/709 g
Serving Sizes
10 pieces (136g)
Calories
280
Total Fat
6g
8%
Saturated Fat
2.5g
13%
Cholesterol
35mg
12%
Sodium
409mg
18%
Total Carbohydrate
44.1g
16%
Dietary Fiber
2g
7%
Sugars
0g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 10 pieces of Beef Ravioli are
63% in carbs, 19% in fat, and 17% in protein.
carbs:
63%
fat:
19%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Beef Ravioli is 32%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Beef Ravioli is estimated to be 54%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Semolina Flour (Semolina Flour [Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Cooked Beef Crumbles (Beef, Water, Salt, Spice), Pasteurized Whole Eggs, Ricotta Cheese (Whey, Vinegar, Salt), Wheat Flour, Spinach, Onion, Marinara Sauce (Fresh Vine Ripened California Tomatoes, Sugar, Sea Salt, Extra Virgin Olive Oil, Sunflower Oil, Onion Powder, Garlic Powder, Spices, Natural Flavor, Naturally Derived Citric Acid), Romano Cheese (Pasteurized Cow's And/or Sheep's Milk, Cheese Culture, Salt, Enzymes), Natural Flavor, Parsley, Salt, Beef Base (Oven Roasted Beef With Natural Juices, Salt, Maltodextrin [From Corn], Sugar, Yeast Extract, Onion Powder, Caramel Color, Vegetable Oil [Corn, Soy, Canola], Natural Flavoring), Caramel Color, Garlic Powder, Spices, Turmeric (Color).
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