Birthday Cake Dairy Free Frozen Dessert

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Brand Hudsonville

UPC Code 850005750048

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 2/3 cup (95g)

cup

Calories 220

Total Fat 11g 14%

Saturated Fat 10g 50%

Cholesterol 0mg 0%

Sodium 5mg 0%

Total Carbohydrate 29g 11%

Dietary Fiber 6g 21%

Sugars 18g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Birthday Cake Dairy Free Frozen Dessert are 52% in carbs, 44% in fat, and 4% in protein.

carbs: 52%

fat: 44%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Birthday Cake Dairy Free Frozen Dessert is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Birthday Cake Dairy Free Frozen Dessert is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Coconut Cream (Coconut Extract, Water, Xanthan Gum, Guar Gum, Carrageenan), Water, Cane Sugar, Oat Powder, Tapioca Maltodextrin, Erythritol, Locust Bean Gum, Mono And Diglycerides, Corn Starch, Palm Oil And Palm Kernel Oil, Guar Gum, Color (Curcumin, Turmeric, Annatto, Beet Juice, Vegetable Juice, Spirulina Extract, Beta Carotene), Natural Flavors, Sunflower Lecithin, Maltodextrin, Baking Soda.