Butternut Squash Ravioli Butternut Squash Ravioli With Brown Butter Sage Sauce

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Brand Freshness Guaranteed

UPC Code 078742374949

Data Source USDA

Nutrition Facts

Package Weight 13.31 OZ/377 g

Serving Size 377g

Calories 709

Total Fat 32g 41%

Saturated Fat 18g 90%

Cholesterol 143mg 48%

Sodium 1730mg 75%

Total Carbohydrate 84.1g 31%

Dietary Fiber 10.2g 36%

Sugars 17g

Protein 19g 38%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 377 g of Butternut Squash Ravioli Butternut Squash Ravioli With Brown Butter Sage Sauce are 48% in carbs, 41% in fat, and 11% in protein.

carbs: 48%

fat: 41%

protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Butternut Squash Ravioli Butternut Squash Ravioli With Brown Butter Sage Sauce is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Butternut Squash Ravioli Butternut Squash Ravioli With Brown Butter Sage Sauce is estimated to be 64%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Butternut Squash Ravioli (Filling (Butternut Squash, Seasoning {Water, Sunflower Oil, Potato Starch, Casein, Salt}, Shredded Parmesan Cheese {Pasteurized Cultured Part-skimmed Milk, Salt, Enzyme), Heavy Cream {Cream, Milk}, Bread Crumbs {Wheat Flour, Yeast, Salt}, Mostarda {Quince, Apple, Sugar, Mustard Flavor}, Chicory Root Fiber, Lactose, Vegetable Fiber, 2% Or Less Of Unsalted Butter {Cream}, Amaretti Cookies {Sugar, Apricot Kernel, Egg White, Lactose And Milk Protein, Leavening (Sodium Bicarbonate), Natural Flavor}, Dehydrated Potatoes, Salt, Natural Flavor], Pasta [Durum Wheat Flour, Egg, Water, Dried Tomatoes]), Butter Sauce (Water, Unsalted Butter [Pasteurized Cream, Natural Flavoring], Modified Corn Starch, Sugar, Mushroom Seasoning (Mushroom Powder, Salt, Mushroom Extract], Salt, Granulated Garlic, Sage), Shredded Parmesan Cheese (Parmesan Cheese [Cultured Pasteurized Part-skimmed Milk, Salt, Enzymes) , Powdered Cellulose [Anti-caking Agent]), Parsley (Parsley, Canola Oil, Sea Salt, Ascorbic Acid [Antioxidant]).,