Chocolate Flavored Sponge Cake With Creme Filling
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UPC Code
639277976994
Data Source
USDA
Package Weight
7.94 OZ./225 g
Serving Size
45g
Calories
160
Total Fat
8g
10%
Saturated Fat
3g
15%
Cholesterol
0mg
0%
Sodium
35mg
2%
Total Carbohydrate
22g
8%
Dietary Fiber
0g
0%
Sugars
11g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 45 g of Chocolate Flavored Sponge Cake With Creme Filling are
52% in carbs, 43% in fat, and 5% in protein.
carbs:
52%
fat:
43%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Flavored Sponge Cake With Creme Filling is 49%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Flavored Sponge Cake With Creme Filling is estimated to be 29%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cake (Egg, Wheat Flour, Sugar, Palm Oil, Humectant (E422), Glucose Syrup, Fructose Syrup, 3.5% Cocoa Powder, Corn Starch, Salt, Raising Agents (E450, E500), Emulsifiers (E471, E475, E481), Flavorings, Preservative (E202), Thickener (E415), Acidity Regulator (E330)), Cream Flavored Filling (Glucose Syrup, Vegetable Oils (Palm, Cottonseed, Canola, Sunflower), Sugar, Dextrose, Humectant (E422), Emulsifiers (E472b, Soy Lecithin), Flavorings (Milk, Vanilla), Preservative (E202), Antioxidant (E307)).
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