Saltie Public Food Database

Tortellini, Quattro Formaggio

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Brand Ahold
UPC Code 688267038105
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 1 cup (100g)
cup
Calories 250
Total Fat 4.5g 6%
Saturated Fat 2.5g 13%
Cholesterol 15mg 5%
Sodium 440mg 19%
Total Carbohydrate 42g 15%
Dietary Fiber 2g 7%
Sugars 1g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Tortellini, Quattro Formaggio are 65% in carbs, 16% in fat, and 19% in protein.

carbs: 65%
fat: 16%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Tortellini, Quattro Formaggio is 42%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tortellini, Quattro Formaggio is estimated to be 42%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling: Cheese Blend (Ricotta Cheese, Mozzarella Cheese, Parmesan Cheese, Romano Cheese [Pasteurized Whole Milk, Distilled Vinegar, Cheese Cultures, Enzymes, Salt]), Breadcrumbs (Wheat Flour, Sugar, Yeast, Sea Salt), Parmesan Flavor (Parmesan Cheese [Milk, Culture, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavoring), Water, Blended Oil (Canola And Olive), Salt, Black Pepper, Nutmeg. Pasta: Durum Flour, Water, Eggs, Beta-carotene (Color).

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