Saltie Public Food Database

Original Roll Cake-single

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UPC Code 853640008116
Data Source USDA

Nutrition Facts

Serving Sizes 1 pieces (140g)
pieces
Calories 470
Total Fat 25.1g 32%
Saturated Fat 9g 45%
Cholesterol 195mg 65%
Sodium 111mg 5%
Total Carbohydrate 55g 20%
Dietary Fiber 0g 0%
Sugars 33g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pieces of Original Roll Cake-single are 46% in carbs, 47% in fat, and 7% in protein.

carbs: 46%
fat: 47%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Original Roll Cake-single is 39%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Original Roll Cake-single is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Eggs, Sugar, Wheat Flour, Butter Cream Filling (Butter [Cream, Natural Flavor], Margarine [Canola And/or Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Lecithin, Mono & Diglycerides, Sodium Benzoate {Preservative}, Artificial Butter Flavor, Beta Carotene {Color}, Vitamin A Palmitate], Sugar, Light Corn Syrup[Corn Syrup, Salt, Vanilla]), Water, Corn Oil, Emulsifier Blend(Distilled Monoglyceride, Propylene Glycol, Sucrose Esters, Water, Polysorbate 60, Fructose, Vanilla Flavor), Double Acting Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Instant Coffee

Also by Shilla Bakery

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