Gluten-free Fresh Fusilli
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UPC Code
603028289138
Data Source
USDA
Package Weight
14 oz/396 g
Serving Sizes
3 oz (85g)
Calories
220
Total Fat
3g
4%
Saturated Fat
0.5g
3%
Cholesterol
60mg
20%
Sodium
530mg
23%
Total Carbohydrate
47g
17%
Dietary Fiber
3g
11%
Sugars
0g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 oz of Gluten-free Fresh Fusilli are
79% in carbs, 11% in fat, and 10% in protein.
carbs:
79%
fat:
11%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten-free Fresh Fusilli is 55%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten-free Fresh Fusilli is estimated to be 34%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Xanthan Gum, Salt, Glucono-delta-lactone.
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