Small Batch Pineapple Ancho Chile Flavored Pork Rinds Fried In Sunflower Oil

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Brand Southern Recipe Small Batch

UPC Code 077079004062

Data Source USDA

Nutrition Facts

Package Weight 2 oz/57 g

Serving Sizes 1/2 oz (14g)

Calories 70

Total Fat 4.5g 6%

Saturated Fat 0.5g 3%

Cholesterol 15mg 5%

Sodium 230mg 10%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 1g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 oz of Small Batch Pineapple Ancho Chile Flavored Pork Rinds Fried In Sunflower Oil are 5% in carbs, 53% in fat, and 42% in protein.

carbs: 5%

fat: 53%

protein: 42%

Carbs to Weight Ratio

The carbs to weight ratio of Small Batch Pineapple Ancho Chile Flavored Pork Rinds Fried In Sunflower Oil is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Small Batch Pineapple Ancho Chile Flavored Pork Rinds Fried In Sunflower Oil is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork Rinds, Sunflower Oil, Salt, Sugar, Brown Sugar, Spices Including Chili, Natural Flavors Including Pineapple, Garlic Powder, Onion Powder, Tartaric Acid, Citric Acid, And Parsley.