Saltie Public Food Database

Blackberry Habanero Oven Baked Pork Rinds Coated In Sunflower Oil

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UPC Code 077079004260
Data Source USDA

Nutrition Facts

Package Weight 1.75 oz/50 g
Serving Sizes 1/2 oz (14g)
oz
Calories 70
Total Fat 3g 4%
Saturated Fat 0.5g 3%
Cholesterol 15mg 5%
Sodium 200mg 9%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 oz of Blackberry Habanero Oven Baked Pork Rinds Coated In Sunflower Oil are 6% in carbs, 38% in fat, and 56% in protein.

carbs: 6%
fat: 38%
protein: 56%

Carbs to Weight Ratio

The carbs to weight ratio of Blackberry Habanero Oven Baked Pork Rinds Coated In Sunflower Oil is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Blackberry Habanero Oven Baked Pork Rinds Coated In Sunflower Oil is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork Rinds, Sunflower Oil, Salt, Sugar, Tapioca Starch, Garlic Powder, Chili Pepper Powder, Onion Powder, Citric Acid, Habanero Chiles, Blackberry, Acetic Acid, Spice, Natural Flavor, Natural Smoke Flavor.

Also by Southern Recipe Small Batch

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