Gluten Free Garganelli
🍽
UPC Code
094922475565
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
2 oz (56.7g)
Calories
150
Total Fat
2g
3%
Saturated Fat
0.5g
2%
Cholesterol
80mg
27%
Sodium
90mg
4%
Total Carbohydrate
30g
11%
Dietary Fiber
3g
11%
Sugars
0g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Gluten Free Garganelli are
78% in carbs, 12% in fat, and 10% in protein.
carbs:
78%
fat:
12%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten Free Garganelli is 54%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten Free Garganelli is estimated to be 36%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasta: Eggs, Tapioca Flour, Cornstarch, Potato Flour, Xanthan Gum, Salt.
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