Saltie Public Food Database

Fruit Pies, Cherry, Cherry

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Brand Drake's
UPC Code 024300016066
Data Source USDA

Nutrition Facts

Package Weight 4.3 oz/122 g
Serving Sizes 12 pies (122g)
pies
Calories 500
Total Fat 25g 32%
Saturated Fat 13.1g 66%
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 65g 24%
Dietary Fiber 1g 4%
Sugars 31g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 12 pies of Fruit Pies, Cherry, Cherry are 52% in carbs, 45% in fat, and 3% in protein.

carbs: 52%
fat: 45%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Fruit Pies, Cherry, Cherry is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fruit Pies, Cherry, Cherry is estimated to be 23%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Bleached Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Palm Oil, Water, High Fructose Corn Syrup, Pitted Cherry Halves, Sugar, Corn Syrup. Contains 2% Or Less Of Each Of The Following: Soy Flour, Modified Corn Starch, Whey, Buttermilk, Salt, Dextrose, Artificial Flavors, Calcium Carbonate, Calcium Sulfate, Agar, Locust Bean Gum, Disodium Phosphate, Sodium Propionate (Preservative), Sunflower Oil, Citric Acid, Artificial Colors (Red 40, Blue 1), Egg Whites.

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