Cheese Ravioli
🧀
UPC Code
07789046734
Data Source
USDA
Serving Sizes
1 cup (112g)
Calories
250
Total Fat
5g
6%
Saturated Fat
3.5g
17%
Cholesterol
45mg
15%
Sodium
940mg
41%
Total Carbohydrate
38g
14%
Dietary Fiber
1g
4%
Sugars
7g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Cheese Ravioli are
62% in carbs, 18% in fat, and 20% in protein.
carbs:
62%
fat:
18%
protein:
20%
Carbs to Weight Ratio
The carbs to weight ratio of Cheese Ravioli is 34%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cheese Ravioli is estimated to be 51%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filling (Mozzarella Cheese Sauce [Water, Wheat Flour, Mozzarella {Milk, Salt, Microbial Rennet}, Salt], Grated Cheese [Milk, Salt, Microbial Rennet], Ricotta Cheese [Whey, Cream, Salt, Citric Acid (Acidity Regulator}], Bread Crumbs [Wheat Flour, Salt, Natural Yeast], Whey Powder, Lactose, Salt, Lemon Juice), Pasta (Wheat Flour, Pasteurized Eggs, Durum Wheat Semolina, Water).
Other Foods