Saltie Public Food Database

Rigatoni With Chicken & Pesto Rigatoni Pasta With Roasted White Meat Chicken Tossed In A Basil Pesto Sauce

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Brand Stouffer's
UPC Code 013800336057
Data Source USDA

Nutrition Facts

Package Weight 25 oz/708 g
Serving Sizes 1 cup (354g)
cup
Calories 641
Total Fat 27g 35%
Saturated Fat 8g 40%
Cholesterol 57mg 19%
Sodium 1210mg 53%
Total Carbohydrate 65.8g 24%
Dietary Fiber 2.8g 10%
Sugars 2g
Protein 34g 68%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Rigatoni With Chicken & Pesto Rigatoni Pasta With Roasted White Meat Chicken Tossed In A Basil Pesto Sauce are 41% in carbs, 38% in fat, and 21% in protein.

carbs: 41%
fat: 38%
protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Rigatoni With Chicken & Pesto Rigatoni Pasta With Roasted White Meat Chicken Tossed In A Basil Pesto Sauce is 19%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Rigatoni With Chicken & Pesto Rigatoni Pasta With Roasted White Meat Chicken Tossed In A Basil Pesto Sauce is estimated to be 64%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Rigatoni (Water, Semolina Wheat Flour, Wheat Gluten), Cooked Grill Marked Seasoned White Meat Chicken Strips (White Meat Chicken, Water, Modified Tapioca Starch, Chicken Flavor [Dried Chicken Broth, Chicken Powder, Natural Flavor], Carrageenan, Whey Protein Concentrate, Soybean Oil, Corn Syrup Solids, Sodium Phosphate, Salt), Skim Milk, Soybean Oil, Parmesan And Asiago Cheese Blend With Flavor (Parmesan And Asiago Cheeses (Cultured Milk, Salt, Enzymes), Enzyme Modified Parmesan Cheese (Cultured Milk, Water, Salt, Enzymes), Whey, Salt), Basil, Water, 2% Or Less Of Cream, Romano Cheese Made From Cow's Milk (Cultured Milk, Salt, Enzymes), Garlic Puree, Modified Cornstarch, Spices, Salt, Sugar, Datem, Citric Acid.

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