Saltie Public Food Database

Broken Shrimp

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Brand Food Club
UPC Code 036800445444
Data Source USDA

Nutrition Facts

Serving Sizes 1 can (113g)
can
Calories 110
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 299mg 100%
Sodium 350mg 15%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 23.1g 46%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 can of Broken Shrimp are 4% in carbs, 9% in fat, and 88% in protein.

carbs: 4%
fat: 9%
protein: 88%

Carbs to Weight Ratio

The carbs to weight ratio of Broken Shrimp is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Broken Shrimp is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Shrimp, Water, Salt, Sugar, Citric Acid, Sodium Acid Pyrophosphate, Calcium Disodium Edta, Sodium Metabisulfite (Preservative).

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