Apple Cider Vinaigrette Dressing

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Brand Ken's Steak House

UPC Code 041335356219

Data Source USDA

Nutrition Facts

Package Weight 16 fl oz/1 PT/473 mL

Serving Sizes 2 tbsp (32g)

tbsp

Calories 110

Total Fat 9g 12%

Saturated Fat 1.5g 8%

Cholesterol 0mg 0%

Sodium 135mg 6%

Total Carbohydrate 8g 3%

Dietary Fiber 0g 0%

Sugars 8g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Apple Cider Vinaigrette Dressing are 28% in carbs, 72% in fat, and 0% in protein.

carbs: 28%

fat: 72%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Apple Cider Vinaigrette Dressing is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Apple Cider Vinaigrette Dressing is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil, Water, Sugar, Distilled Vinegar, Apple Juice Concentrate, Apple Cider Vinegar, White Balsamic Vinegar, Contains Less Than 2% Of Modified Corn Starch, Salt, Natural Flavor, Xanthan Gum, Propylene Glycol Alginate, Polysorbate 60, Sodium Benzoate And Potassium Sorbate (Preservatives), Spice, Onion,* Garlic,* Citric Acid, Wine, Calcium Disodium Edta (To Protect Flavor).