Saltie Public Food Database

Russian Dressing

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UPC Code 041335000150
Data Source USDA

Nutrition Facts

Package Weight 9 fl oz/266 mL
Serving Sizes 2 tbsp (30g)
tbsp
Calories 140
Total Fat 14g 18%
Saturated Fat 2g 10%
Cholesterol 10mg 3%
Sodium 230mg 10%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 4g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Russian Dressing are 11% in carbs, 89% in fat, and 0% in protein.

carbs: 11%
fat: 89%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Russian Dressing is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Russian Dressing is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil, Distilled Vinegar, Tomato Puree (Water, Tomato Paste), Sugar, Sweet Pickle Relish (Cucumber, Spices [Including Celery Seed], Red Bell Pepper, Turmeric), Egg Yolk, Extra Virgin Olive Oil, Water, Contains Less Than 2% Of Salt, Mustard Flour, Sun Dried Tomato, Onion,* Xanthan Gum, Potassium Sorbate And Sodium Benzoate (Preservatives), Oleoresin Paprika (Color), Natural Flavor, Spice, Garlic,* Calcium Disodium Edta (To Protect Flavor), Sulfiting Agent.

Also by Ken's Steak House

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