Double Chocolate Molten Upside Down Cake

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Brand Private Selection

UPC Code 011110399557

Data Source USDA

Nutrition Facts

Package Weight 28.4 oz/805 g

Serving Sizes 3.5 oz (101g)

Calories 360

Total Fat 22g 28%

Saturated Fat 13g 65%

Cholesterol 100mg 33%

Sodium 320mg 14%

Total Carbohydrate 36g 13%

Dietary Fiber 3g 11%

Sugars 25g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3.5 oz of Double Chocolate Molten Upside Down Cake are 40% in carbs, 55% in fat, and 6% in protein.

carbs: 40%

fat: 55%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Double Chocolate Molten Upside Down Cake is 36%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Double Chocolate Molten Upside Down Cake is estimated to be 38%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Semi-sweet Chocolate, Eggs, Sugar, Butter (Cream, Salt), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Waster, Light Whipping Cream (Cream, Milk, Skim Milk Powder, Dextrose, Carrageenan, Mono And Diglycerides, Cellulose Gum, Sodium Citrate), Cocoa, Palm Oil, Modified Tapioca Starch, Baking Powder, Natural Flavors, Soy Lecithin, Salt, Guar Gum, Sodium Propionate, Xanthan Gum.