Saltie Public Food Database

Butternut Squash Apple Cinnamon, Ginger & Nutmeg Bisque

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Brand Campbell's
UPC Code 051000245083
Data Source USDA

Nutrition Facts

Serving Size 245g
g
Calories 140
Total Fat 5g 6%
Saturated Fat 3.5g 18%
Cholesterol 15mg 5%
Sodium 590mg 26%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 4%
Sugars 10g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 245 g of Butternut Squash Apple Cinnamon, Ginger & Nutmeg Bisque are 61% in carbs, 33% in fat, and 6% in protein.

carbs: 61%
fat: 33%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Butternut Squash Apple Cinnamon, Ginger & Nutmeg Bisque is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Butternut Squash Apple Cinnamon, Ginger & Nutmeg Bisque is estimated to be 89%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Butternut Squash, Cream, Jicama Juice Concentrate, Carrot Puree, Cornstarch, Apple Puree, Salt, Cinnamon, Ginger, Nutmeg.

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