Roasted Garlic Alfredo Pasta Sauce

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Brand Famiglia Romana

UPC Code 774367297471

Data Source USDA

Nutrition Facts

Serving Sizes 1/4 cup (62g)

cup

Calories 60

Total Fat 4.5g 6%

Saturated Fat 1g 5%

Cholesterol 15mg 5%

Sodium 370mg 16%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 2g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup of Roasted Garlic Alfredo Pasta Sauce are 26% in carbs, 67% in fat, and 7% in protein.

carbs: 26%

fat: 67%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Garlic Alfredo Pasta Sauce is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Garlic Alfredo Pasta Sauce is estimated to be 85%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soybean Oil, Cream, Organic Corn Starch, Dairy Product Solids, Parmesan Cheese (Milk, Cheese Culture, Salt, Enzymes), Modified Egg Yolk (Egg Yolks, Salt, Enzymes), White Wine, Salt, Whey Protein Concentrate, Natural Cheese Flavor, Roasted Garlic Puree, Roasted Garlic Powder, Romano Cheese (Milk, Cheese Culture, Salt, Enzymes), Xanthan Gum, Yeast Extract, Black Pepper, Onion Powder.