Orange Sherbet

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Brand Kay's

UPC Code 087848103711

Data Source USDA

Nutrition Facts

Serving Sizes 2/3 cup (115g)

cup

Calories 150

Total Fat 1g 1%

Saturated Fat 1g 5%

Cholesterol 5mg 2%

Sodium 40mg 2%

Total Carbohydrate 35g 13%

Dietary Fiber 0g 0%

Sugars 23g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Orange Sherbet are 92% in carbs, 6% in fat, and 3% in protein.

carbs: 92%

fat: 6%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Orange Sherbet is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Orange Sherbet is estimated to be 68%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sugar, Corn Syrup, Nonfat Milk, Cream, Contains Less Than 2% Of Whey, Citric Acid, Orange Juice Concentrate, Orange Pulp, Guar Gum, Mono & Diglycerides, Locust Bean Gum, Natural Flavors, Calcium Sulfate, Polysorbate 80, Yellow 6.