Saltie Public Food Database

Ice Cream, French Lavender, French Lavender

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Brand Snoqualmie
UPC Code 748386792149
Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL
Serving Sizes 0.5 cup (113g)
cup
Calories 260
Total Fat 21g 27%
Saturated Fat 12g 60%
Cholesterol 70mg 23%
Sodium 40mg 2%
Total Carbohydrate 24g 9%
Dietary Fiber 0g 0%
Sugars 21g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, French Lavender, French Lavender are 33% in carbs, 65% in fat, and 3% in protein.

carbs: 33%
fat: 65%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, French Lavender, French Lavender is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, French Lavender, French Lavender is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Milk, Skim Milk, Sugar, Eggs, Infusion Of Lavender Buds, Less Than 0.4% Of: (Locust Bean Gum, Guar Gum)

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