Saltie Public Food Database

Alfredo Sauce With Aged Parmesan Cheese, Aged Parmesan Cheese

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Brand Bertolli
UPC Code 036200430729
Data Source USDA

Nutrition Facts

Package Weight 15 oz/425 g
Serving Sizes 1/4 cup (61g)
cup
Calories 110
Total Fat 10g 13%
Saturated Fat 5g 25%
Cholesterol 40mg 13%
Sodium 410mg 18%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup of Alfredo Sauce With Aged Parmesan Cheese, Aged Parmesan Cheese are 8% in carbs, 85% in fat, and 8% in protein.

carbs: 8%
fat: 85%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Alfredo Sauce With Aged Parmesan Cheese, Aged Parmesan Cheese is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Alfredo Sauce With Aged Parmesan Cheese, Aged Parmesan Cheese is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Cream, Butter (Cream, Salt), Parmesan Cheese (Cultured Part-skim Milk, Salt, Enzymes), Soybean Oil, Modified Corn Starch, Enzyme Modified Egg Yolk, Sherry Wine, Romano Cheese Made From Cow's Milk (Cultured Part-skim Milk, Salt, Enzymes), Salt, Whey, Yeast Extract, Disodium Phosphate, Xanthan Gum, Garlic Powder, Spices, Natural Flavors.

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