Saltie Public Food Database

Salted Caramel French Ice Cream

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Brand Van Leeuwen
UPC Code 850005872214
Data Source USDA

Nutrition Facts

Serving Size 119g
g
Calories 311
Total Fat 19g 24%
Saturated Fat 13g 65%
Cholesterol 175mg 58%
Sodium 361mg 16%
Total Carbohydrate 28g 10%
Dietary Fiber 0g 0%
Sugars 28g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 119 g of Salted Caramel French Ice Cream are 37% in carbs, 56% in fat, and 7% in protein.

carbs: 37%
fat: 56%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Salted Caramel French Ice Cream is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Salted Caramel French Ice Cream is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Cane Sugar, Organic Egg Yolks, Sea Salt, Vanilla Bean

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