Yellow Cake And Cobbler Mix

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Brand Shirley J

UPC Code 049724202031

Data Source USDA

Nutrition Facts

Package Weight 16 oz/453 g

Serving Sizes 0.25 cup (43g)

cup

Calories 170

Total Fat 3g 4%

Saturated Fat 1g 5%

Cholesterol 25mg 8%

Sodium 220mg 10%

Total Carbohydrate 33g 12%

Dietary Fiber 1g 4%

Sugars 18g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Yellow Cake And Cobbler Mix are 77% in carbs, 16% in fat, and 7% in protein.

carbs: 77%

fat: 16%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Yellow Cake And Cobbler Mix is 77%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Yellow Cake And Cobbler Mix is estimated to be 9%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Sugar, Partially Hydrogenated Soybean And/or Cottonseed Oil, Whole Egg, Food Starch - Modified, Non Fat Dry Milk, Salt, Sodium Acid Pyrophosphate, Dextrose, Sodium Bicarbonate, Soy Lecithin, And Mono & Diglycerides.