Saltie Public Food Database

Premium Quality Ice Cream, Butter Pecan

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UPC Code 076310080056
Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL
Serving Sizes 0.667 cup (110g)
cup
Calories 280
Total Fat 16.1g 21%
Saturated Fat 7g 35%
Cholesterol 50mg 17%
Sodium 95mg 4%
Total Carbohydrate 31g 11%
Dietary Fiber 1g 4%
Sugars 30g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.667 cup of Premium Quality Ice Cream, Butter Pecan are 43% in carbs, 50% in fat, and 7% in protein.

carbs: 43%
fat: 50%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Quality Ice Cream, Butter Pecan is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Quality Ice Cream, Butter Pecan is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Sugar, Cream, Roasted Pecans (Pecans, Partially Hydrogenated Soybean Oil, Butter, Salt), Corn Syrup, Brown Sugar, Pasteurized Egg Yolk, Stabilizer (Cellulose Gum, Locust Bean Gum, Carrageenan, Guar Gum, Salt, Sugar), Annatto Color.

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