Saltie Public Food Database

Pure Madagascar Vanilla Ice Cream With Creamy Brownie Fudge Stripes, Zebra Stripes

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UPC Code 076310440904
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L
Serving Sizes 0.667 cup (110g)
cup
Calories 250
Total Fat 11g 14%
Saturated Fat 7g 35%
Cholesterol 50mg 17%
Sodium 125mg 5%
Total Carbohydrate 35g 13%
Dietary Fiber 0g 0%
Sugars 31g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.667 cup of Pure Madagascar Vanilla Ice Cream With Creamy Brownie Fudge Stripes, Zebra Stripes are 55% in carbs, 39% in fat, and 6% in protein.

carbs: 55%
fat: 39%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Pure Madagascar Vanilla Ice Cream With Creamy Brownie Fudge Stripes, Zebra Stripes is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pure Madagascar Vanilla Ice Cream With Creamy Brownie Fudge Stripes, Zebra Stripes is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Sugar, Cream, Dark Brownie Fudge {Corn Syrup, Sugar, Bleached Wheat Flour, Cocoa Processed With Alkali, Butter (Cream, Salt), Chocolate Liquor, Partially Hydrogenated Soybean And/or Cottonseed Oil, Caramel Color, Whey, Salt, Natural Flavor, Modified Corn Starch, Mono & Diglycerides, Sodium Bicarbonate, Soy Lecithin, Potassium Sorbate (Preservative), Artificial Color (Red #40, Blue #1, Yellow #5)}, Corn Syrup, Pasteurized Egg Yolk, Vanilla, Stabilizer (Cellulose Gum, Locust Bean Gum, Carrageenan, Guar Gum, Salt, Sugar).

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