Broccoli & Cheddar Cheese Omelet Cups
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UPC Code
085239030172
Data Source
USDA
Package Weight
5.4 oz/153 g
Serving Sizes
2 pieces (77g)
Calories
150
Total Fat
12g
15%
Saturated Fat
7g
35%
Cholesterol
135mg
45%
Sodium
250mg
11%
Total Carbohydrate
3g
1%
Dietary Fiber
1g
4%
Sugars
1g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 pieces of Broccoli & Cheddar Cheese Omelet Cups are
8% in carbs, 69% in fat, and 23% in protein.
carbs:
8%
fat:
69%
protein:
23%
Carbs to Weight Ratio
The carbs to weight ratio of Broccoli & Cheddar Cheese Omelet Cups is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Broccoli & Cheddar Cheese Omelet Cups is estimated to be 69%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Custard (Whole Egg, Heavy Cream [Pasteurized Grade A Heavy Cream, Carrageenan], Cornstarch), Broccoli, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color]), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Garlic Powder, Onion Powder, Black Pepper.
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