Saltie Public Food Database

Bloody Mary Cocktail Sauce

🥫
UPC Code 073848002383
Data Source USDA

Nutrition Facts

Package Weight 24 fl oz/720 mL
Serving Sizes 0.25 cup (60ml)
cup
Calories 90
Total Fat 0.6g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 912mg 40%
Total Carbohydrate 19g 7%
Dietary Fiber 2g 7%
Sugars 17g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Bloody Mary Cocktail Sauce are 89% in carbs, 7% in fat, and 5% in protein.

carbs: 89%
fat: 7%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Bloody Mary Cocktail Sauce is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bloody Mary Cocktail Sauce is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

All Natural Ingredients: Horseradish (Horseradish, Vinegar, Salt), Concentrated Tomatoes, Distilled Vinegar, Cane Sugar, Sea Salt, Worcestershire Sauce (Distilled Vinegar, Molasses, Sea Salt, Sugar, Spices, Tamarind), Vodka, Spices, Cayenne Pepper Sauce (Aged Red Cayenne Peppers, Distilled Vinegar, Salt, Garlic), Lemon Juice Concentrate, Garlic, Onion, Anchovy (Fish), Xanthan Gum, Natural Vitamin E Added To Protect Flavor.

Also by Schlotterbeck & Foss

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