Chef Sauces, Garlic, Herb Marinade

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Brand Schlotterbeck & Foss

UPC Code 073848002666

Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/360 mL

Serving Sizes 1 tbsp (15g)

tbsp

Calories 25

Total Fat 2g 3%

Saturated Fat 0.2g 1%

Cholesterol 0mg 0%

Sodium 190mg 8%

Total Carbohydrate 2g 1%

Dietary Fiber 0.3g 1%

Sugars 0g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Chef Sauces, Garlic, Herb Marinade are 31% in carbs, 69% in fat, and 0% in protein.

carbs: 31%

fat: 69%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Chef Sauces, Garlic, Herb Marinade is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chef Sauces, Garlic, Herb Marinade is estimated to be 73%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Vinegar (Distilled, Red Wine), Canola Or Soybean Oil, Roasted Garlic, Spices, Sea Salt, Garlic, Corn Starch, Sugar, Lemon Juice Concentrate, Onion, Red Bell Peppers, Natural Flavor, Soybean Lecithin, Xanthan Gum, Natural Vitamin E Added To Protect Flavor.