Saltie Public Food Database

Cky Chili Mac Campbell's Chunky Soup, Chili Mac Soup, 16.3 Ounce Can

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Brand Campbell's
UPC Code 00051000277190
Data Source USDA

Nutrition Facts

Package Weight 16.3 ONZ
Serving Size 463g
g
Calories 380
Total Fat 13.2g 17%
Saturated Fat 4.7g 24%
Cholesterol 28mg 9%
Sodium 1490mg 65%
Total Carbohydrate 49.1g 18%
Dietary Fiber 7.4g 26%
Sugars 13.2g
Protein 17g 34%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 463 g of Campbell's Chunky Soup, Chili Mac Soup, 16.3 Ounce Can are 51% in carbs, 31% in fat, and 18% in protein.

carbs: 51%
fat: 31%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Campbell's Chunky Soup, Chili Mac Soup, 16.3 Ounce Can is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Campbell's Chunky Soup, Chili Mac Soup, 16.3 Ounce Can is estimated to be 83%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Tomato Puree (Water, Tomato Paste), Seasoned Cooked Beef And Pork Crumble (Beef And Pork, Salt, Spice Extractive), Diced Tomatoes In Tomato Juice, Red Peppers, Kidney Beans, Enriched Macaroni Pasta (Semolina, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of: Modified Food Starch, Onions**, Sugar, Salt, Spices, White Corn Flour, Garlic**, Hydrolyzed Wheat Gluten, Paprika, Maltodextrin, Carrots, Celery, Onions, Vegetable Oil, Cornstarch, Yeast Extract, Flavoring (Includes Soy Lecithin).**Driedcontains: Egg, Wheat, Soy.

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