Scalloped Potatoes Kitchen

🥔

Brand Olly

UPC Code 758108088641

Data Source USDA

Nutrition Facts

Package Weight 2.04 kg

Serving Sizes 1/2 cup (113g)

cup

Calories 140

Total Fat 8g 10%

Saturated Fat 4.5g 23%

Cholesterol 20mg 7%

Sodium 350mg 15%

Total Carbohydrate 15g 5%

Dietary Fiber 2g 7%

Sugars 1g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Scalloped Potatoes Kitchen are 43% in carbs, 51% in fat, and 6% in protein.

carbs: 43%

fat: 51%

protein: 6%

Listed Ingredients

Water, Sliced Potatoes (Potatoes, Disodium Dihydrogen Pyrophosphate To Maintain Natural Color]), Cream, Wheat Flour, Contains 2% Or Less Of Parmesan Cheese (Part-skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Margarine (Liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono- And Diglycerides, Soy Lecithin, Sodium Benzoate [A Preservative], Citric Acid, Natural And Artificial Flavor, Calcium Disodium Edta Added To Protect Flavor, Beta Carotene [Color], Vitamin A Palmitate Added), Soybean Oil, Salt, Flavorings.

Carbs to Weight Ratio

The carbs to weight ratio of Scalloped Potatoes Kitchen is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

carbs to weight: 13%

Estimated Water to Weight Ratio

The water to weight ratio of Scalloped Potatoes Kitchen is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

water to weight: 78%